FROM THE DAIRY INDUSTRY
An asset in the RCM
The RCM of Lac Saint-Jean Est is a significant agricultural and agri-food development hub. With its agricultural area covering 98,779 hectares, agriculture remains the heart of this vibrant and eco-friendly region. There are several agri-food processors, mainly in the meat and sausage, beverage, baked goods, fruit and vegetable and dairy industries.
The RCM has extensive knowledge in agriculture and agri-food services, with over one hundred specialists who support the added value and development of our businesses.